DAY 1: HANOI – KAYAK VISIT LUON CAVE – TITOV ISLAND – HALONG BAY [L, D]
08:00| Pick up at Old Quarter area and transfer from Hanoi to Halong Bay (For guests booking Limousine Bus or shuttle bus only).
11:30| Arriving at the Halong Verdure Lotus Grandeur Cruise check-in lounge. You will have time to refresh yourself after the long drive from Hanoi and wait for check-in.
12:15| After taken to the Halong Verdure Lotus Grandeur Cruise, you will be checked-in. While enjoying welcome drinks, you will be introduced the itinerary and safety briefing by Cruise Manager
13:00| You will have time to savor your delicious buffet lunch and enjoy the stunning views as the boat cruises towards the southeast of Halong Bay, passing Fighting- Cock and Finger Islet.
14:30 – 16:00| The group is transported to Luon Cave via boat. By kayak or bamboo boat, you may explore this location’s uniqueness (optional)
16:00 – 17:00| Hike to the top of Ti Top Island for stunning panoramic views of the Bay. After your hike, go for a refreshing swim in Halong Bay’s emerald waters or sip from a coconut in the shade.
17:30 – 19:00| Back on board, you can enjoy sunset party with HAPPY HOUR at the Bar
18:30| Guests who love cooking and Vietnamese cuisine can join a cooking class on the deck under the guidance of an experienced Chef (if the weather does not permit, it will be held in the restaurant area).
19:15| Delight in the shimmering atmosphere of thousands of stars while eating a fantastic, expertly prepared dinner.
20:30| This is the perfect time to relax with karaoke or enjoy the drink at Bar. Besides, we provide free for squid fishing tools at reception
22:30| Overnight on Verdure Lotus Grandeur.
DAY 2: HALONG BAY – SUNG SOT CAVE – HANOI [ B, L ]
06:00| Warm up your day with a Tai Chi lesson on the sundeck with a breathtaking view as the sun rises on Halong Bay.
07:00| Light breakfast is served at the restaurant.
08:00| Your next stop is the magnificent Sung Sot Cave, one of the biggest caves in Ha Long Bay with beautiful stalactites. You will be surprised by the breathtaking panoramic view across the Bay once you exit the cave as well as the stalactites and stalagmites formed over millions of years which have taken on fascinating shapes.
09:30| Back on board, check-out and return to Tuan Chau Island
10:00| Brunch is served at the restaurant and payment
11:00| Disembark at Tuan Chau Marina, return to Hanoi.
We look forward to welcoming you again on our cruise.
Good bye and see you on your next trips!
TOUR PRICE: USD/ CABIN
| Verdure Lotus Grandeur Cruise 2 days 1 night | ||
| Type of Cabin | Single Cabin | Double/ Twin |
| Classic Window – 20m2– 1st floor | 190$ | 240$ |
| Deluxe Balcony – 32m2– 1st floor | 220$ | 276$ |
| Executive Balcony – 32m2–2nd floor | 236$ | 292$ |
| Royal Balcony– 50m2–2nd floor | 320$ | 392$ |
| Grandeur Triple Balcony – 55m2–2nd floor | 540$ | |
| Grandeur Family Balcony – 75m2–2nd floor | 640$ | |
| ✅Transportation round trip Hanoi – Halong ✓ Shuttle bus 29/35 seats: 16$ / Pax ✓ Limousine bus: 24$ / Pax | ||
| ✅ Children Policy – Under 5 years old free (Max 1 kid/ cabin, the 2nd kid charge 75% of the tour price) | ||
► INCLUSION:
– 01 night accommodation on 5-star luxury cruise
– Welcome drink and cold towel
– Kayaking
– 04 standard meals as mentioned in the itinerary
– Sightseeing fees.
– Onboard insurance and service charges.
– Fishing equipment
– Cooking class on cruise
►EXCLUSION
– Round trip transfer Hanoi – Halong – Hanoi
– Single supplement
– Spa và Sauna
– Personal expenses and things are not clearly mentioned above
► Verdure Lotus Grandeur Cruise guests are advised to bring:
– Swimwear for kayaking and swimming
– Waterproof bag for smart phone
– Sunscreen, hat, sunglasses
– Flip flops & sneakers
– Passport (or a copy) / ID card / Citizen ID / Birth certificate (for people without ID card)
► Notes:
– Cruise itinerary and schedule are subject to change due to weather, tide levels and operating conditions without prior notice.
– Swimming or kayaking excursions may be cancelled due to poor weather.
– Meals on board are fusion: Vietnamese, seafood & international. Guests should advise of any special food preferences, allergies or dietary requirements at least one (01) week prior to the cruise date.
– Advance registration is required prior to departure at least 3 days with your full name, date of birth, nationality, gender, passport number and visa expiration date for all passengers. A valid passport is required upon check-in. Otherwise, boarding may be denied by port authority.
– Wi-Fi is available onboard free of charge. However, regular interruption is expected due to nature of internet signal at sea.







































